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List of Projects with Banana as a Commodity

No. Project Researchers
1 Collection, Conservation,Characterization,Evaluation and Utilization of Bananas and Plantains
2 Vermicompost Tea with Effective Microorganisms for the Control Fusarium Wilt of Cavendish Banana Caused by Fusarium oxysporum f.sp. cubense TR4
3 Techno-Demo on Cooking Bananas and Plantains
4 Characterization of the Physical Environments of the Expansion Areas for Corn, Saba Banana and Potato
5 Enhancing the Effectiveness of Trichoderma Harzainum for Fusarium Wilt Management in Lakatan Banana
6 Integrated Management of Fusarium Wilt of Bananas in the Philippines and Australia
7 Assessment of Mechanical Damage Using Conventional Wooded Crate in Transporting Lakatan Banana (Musa acuminate)
8 Adaptability Trial of four promising GCTV Somaclones Against Fusarium Wilt (Foc) Development and Harmonization of Technical Standards for the Conversion of Overhead Lines to Underground Cables
9 Physiological Characterization of the Green Soft Disorder of "saba" Banana. College of Agriculture
10 Fungal and Bacterial Control of the Burrowing Nematodes Radopholus similis (Cobb) Thorne Infecting Cavendish Banana (Musa spp.)
11 Control of Spiral Nematode Attacking Cavendish Banana (Helicotylenchus Multinctus Golden) Using Microbialanatagonist
12 The Role of Women in augmenting Family Income in Banana-Based Farming System in Selected Areas in Southeastern Mindanao
13 Design and Development of Bunchy top Sigataka Disease Surveillance System
14 Design and Development of Bunchy Top & Sigatoka Diseases Epidemiological Model
15 Technology Adoptive Modeling of Bunchy Top and Sigatoka Disease Surveillance System
16 Performance Evaluation of New Banana Bunchy Top Virus (BBTV) Resistant Lakatan Cultivar
17 Collection, Conservation, Characterization, Evaluation and Utilization of Bananas and Plantains
18 Collection, Conservation, Characterization, Evaluation and Utilization of Fruit Germplasm
19 Production Performance Evaluation of Different Lakatan Strains and Cardaba/Sab-a Bananas in Lowland and Upland Areas in Davao City
20 Evaluation of Organic Additives on Banana Tissue Culture
21 Screening of Somaclonal Variant of Local Banana Varieties for Resistance Against Fusarium Wilt
22 Comparative Performance of Two Cooking Bananas Under Davao Condition
23 ‘Bugtok’ or ‘Tibagnol’ Disease of Cooking Banana
24 Screening for Resistance Against Banana Leaf Diseases
25 The Physiological Age of Harvesting Cooking Banana
26 Performance of Tissue Culture and Sucker Derived Planting Materials of Banana cv. Cardaba, Latundan and Lakatan
27 Population Density Study on Cooking Banana cv. Cardaba (Musa balbisiana)
28 Collection, Conservation and Characterization of Bananas and Plantains
29 Adaptability Trial of GCTCV Somaclones against Fusarium Wilt (Foc) (Phase 1)
30 Mitigating Banana Fusarium Wilt Tropical Race 4 Through a Farmer-participatory Approach of Developing Disease Management Strategies
31 Vermicompost Tea with Effective Microorganisms for the Control Fusarium Wilt of ‘Cavendish’ Banana Caused by Fusarium oxysporum f.sp. cubense TR4
32 Alternative Substrates in Rearing Earwig,(Chelisosches morio)(Fabricius)(Chelisochidae,Dermaptera) and its Predatory Functional Response Against Brontispa, Banana Aphid and Mealybug
33 Quality Evaluation of Selected Complementary and Banana-based product Component 1: Quality Evaluation of Banana Paste Candy
34 National Integrated Banana Research and Development Program
35 SPAMAST BANANA TECHNOLOGY INNOVATION: AN ENGINE FOR SOCIO-ECONOMIC GROWTH AND SUSTAINABLE DEVEOPMENT
36 Supply Chain of Saba and Lakatan in Region XI
37 Screening of Bananas and Plantains (Musa spp.) for proVitamin A Carotenoids (pVACs)
38 Genetic Diversity Assessment of Banana Using RAPDs
39 Cultural Management Strategies for Increased Production of 'Cardaba' Banana in Davao del Norte
40 ASSOCIATION OF Radopholus similis ON THE INCIDENCES OF FUSARIUM WILT CAUSED BY Fusarium oxysporum f. sp. cubense (FOC) TROPICAL RACE 4 ON GRAND NAIN 'CAVENDISH' BANANA
41 Carboxymethyl Cellulose ZnO Nanocomposite as Postharvest Bio-packaging for Musa acuminata V. Cavendish (Cavendish banana)
42 QUALITY ASSESSMENT OF INDIGENOUS PAPER FROM PLANTAIN BANANA (Musa paradisiaca) PSEUDO-STEMS AS AFFECTED BY DIFFERENT BLEACHING MATERIALS
43 Study 3: Evaluation of Metharhizium anisopliae (Metsch.) Sorokin and Beauveria bassiana (Balsamo) Vuillemin against Banana stem weevil Odoiporus Iongicollis Olivier
44 Growth Response and Nutrition of Lakatan Banana as affected by quicklime application under nursery condition
45 Strengthening the Utilization of Biological Control Agents, Microbials and Botanicals for Organic Agriculture in Support to Organic Stakeholders In Mindanao Island
46 Performance of GCTCV 218 Cavendish Banana and Trichoderma harzianum Against Fusarium Wilt
47 Assessment on the Adoption of Management Strategies of Fusarium Wilt in Davao del Norte
48 Multi-location Evaluation of Naturally-selected Saba Strains with Short Stature and Field Evaluation of Irradiated Saba/Cardaba
49 Resistance and Susceptability of Selected Banana Cultivars to Fusarium oxysporum f.sp., cubense Schl. Strains un Southern Philippines
50 Multi-location Performance Evaluation of a New Banana Bunchy Top Virus (BBTV) Resistant Lakatan Cultivar
51 Screening of Banana Varieties for Fiber Utilization
52 Development of Biological Control Strategies Against Foc Tropical Race 4 (TR4)
53 Adaptability Trial of Seven GCTCV Somaclones against Fusarium Wilt (Foc)
54 Assessment and Distribution of Fusarium Wilt Incidence in Mindanao
55 Program Management and Coordination
56 Integrated soil fertility management in coconut-based farming system of perennial crops. II. Banana
57 Coordination in Disease Management: Panama Disease in the Philippines
58 Population development study of the rhinoceros beetle Oryctes rhinoceros L. in a change cropping pattern from coconut to banana
59 Determination of Pesticide Contamination on Banana Peels and Its Suitability for Utilization as Value Added Product
60 Assessment of Existing , and Development of New or Impoved Production Process and Food Products from Cavendish Banana "Rejects"
61 Chain Network Modelling of Philippine Cavendish Banana under Uncertainty
62 Value Chain Anaylsis: Local Market Demand for Cavendish Banana Substitute Products
63 Development of Banana Flour and Banana Based Food Delicacies
64 Formulation and Process Optimization of Cavendish Banana (Musa acuminata) Paste Candy
65 Quality Evaluation of Selected Complementary and Banana Based Products
66 Development of Application Protocol and Field Verification of KD Foliar Fertilizer in Cardava
67 Enhancing Social Entrepreneurship in Agriculture and Fisheries for Inclusive Business and Poverty Reduction (ESEAF-IBPR) in Davao del Sur Province
68 Smarter Approaches to Reinvigorate Agriculture as an Industry (SARAI) in the Philippines –Banana, Corn, Rice and Cacao
69 Davao Industry Cluster Capacity Enhancement Project (DICCEP) Banana, Seaweed and Mango
70 Bioassay and Biostimulant Application of Plant Growth Regulators in Kappaphycus and Euchema Species in Davao Region
71 Assessment and Distribution of Fusarium Wilt (FocTr4) Disease Incidence in Mindanao
72 An Integrated Management Response to the Spread of Fusarium Wilt of Banana in Southeast Asia (ACIAR Phase 2)
ResearcherResearcher
73 Upgrading of Banana Tissue Culture Laboratory at University of Southeastern Philippines
74 Bio-efficacy of Liquid Trichoderma (LT) against Fusarium Wilt Disease of Banana under Field Condition
75 Utilization of Leaves of Different types of Bananas into Packaging Materials
76 Bio-enriched Spent Mushroom Substrate (SMS) of Pleurotus as Potential Control against Fusarium Wilt on Cavendish Banana (Fusarium oxysporum f. sp. cubense) TR4
77 Research and Development on Cardaba Banana Products in Davao Oriental
78 Utilization of different banana leaves into value-added products as packaging materials
ResearcherResearcher
79 Development And Performance Testing of The Laminated Cacao Pod Husk (Cph) Particle Board With Banana Stem Sheet And Glue As Binder
Researcher